Kek Pisang Chocolate Chunk.
You can have Kek Pisang Chocolate Chunk using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Kek Pisang Chocolate Chunk
- Prepare 150 g of Pisang Cavendish Masak ranum di lenyek.
- It's 125 of gMinyak jagung.
- You need 1 of Sdb Plain Yoghurt.
- You need 2 of Biji Telur.
- You need 40 g of Gula Kaster.
- It's 30 g of Gula Perang.
- It's 1 of Sdk Vanilla Essence.
- It's 125 g of Tepung Gandum.
- You need 20 g of Tepung Jagung.
- You need 1 of Sdk Baking Powder.
- Prepare 1/2 of Sdk Baking Soda.
- Prepare 1/4 of Sdk Garam halus.
- You need 150 g of Chocolate Chunk/ Chocolate Chips.
Kek Pisang Chocolate Chunk step by step
- Sediakan semua bahan-bahan.
- Satukan pisang, Gula kaster, gula perang, telur, Minyak jagung, yogurt, dan vanilla Essence. Putar selam 10 Minit hingga putih dan kembang.
- Masukan campuran tepung yang telah di ayak,kaupkan sehati.
- Masukan Chocolate Chunk, gaulkan sebati.
- Tuangkan adunan Kedalam loyang, taburkan dengan Chocolate Chunk sebagai topping. Bakar kek dalam ketuhar selama 40 Minit dengan suhu 170-180 darjah Celcius..
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