Kek Lapis Mint Cheese.
You can cook Kek Lapis Mint Cheese using 13 ingredients and 13 steps. Here is how you achieve that.
Ingredients of Kek Lapis Mint Cheese
- It's 500 g of Butter Berkualiti.
- It's 10 of bj telur gred A/AA.
- You need 400 g of susu pekat.
- Prepare 100 g of gula.
- It's 1 of sudu besar ovalete.
- Prepare 500 g of cream cheese.
- It's 100 g of horlicks.
- You need 100 g of serbuk santan.
- Prepare 380 g of tepung gandum.
- You need 1 of sudu kecil perisa mint.
- It's 1 of sudu besar lemon.
- You need of Pewarna purple, pink, kuning, biru & turquoise.
- Prepare of Coklat M&M secukupnya.
Kek Lapis Mint Cheese step by step
- Putar butter, gula & ovelete sehingga kembang.
- .
- Masukkan telur satu persatu.
- Masukkan cream cheese.
- Perlahankan mixer, masukkan susu, serbuk santan & horlicks.
- Akhir sekali masukkan tepung sedikit demi sedikit..
- Teruskan mix sehingga adunan tiada ketulan dan masukkan perisa mint & perahan lemon..
- Timbang 4 bahagian 200 g setiap bahagian. Warnakan purple, pink, kuning & biru..
- Lebihan adunan warnakan turquoise.
- Panaskan oven dengan suhu 170°c. Bakar purple dahulu..
- Kemudian bakar kuning pada lapisan ke 2.
- Bakar bahagian turquoise & taburkan coklat M&M. Ulangi proses hingga warna turquoise habis..
- Seterusnya bakar pula lapisan pink. Dan akhirnya lapisan biru. Kalau rajin buat la hiasan sikit 😁.
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