Recipe: Perfect Kek Marble Oren Gluten Free

Kek Marble Oren Gluten Free.

You can cook Kek Marble Oren Gluten Free using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Kek Marble Oren Gluten Free

1. You need 150 g of Tepung Jagung.
2. It's 70 g of Tepung Beras.
3. It's 35 g of Tepung Cassava/Tepung Ubi kayu.
4. Prepare 20 g of Tepung Pulut.
5. It's 150 g of gula organic Hexa / Orcs yang di kisar halus.
6. It's 1/4 of garam Himalayan.
7. Prepare 1 of buku Pure Butter (Saya guna unsalted butter Westgold).
8. It's 4 of biji telur Selenium Organic.
9. It's 1 tbsp of vanilla paste (saya guna 1tbsp parutan kulit Oren).
10. It's 1 tsp of Baking powder.
11. Prepare 3 tbsp of serbuk koko.

Kek Marble Oren Gluten Free step by step

1. Mix butter dan gula sehingga kembang.
2. Masukkan telur dan mix lagi sehingga kembang.
3. Masukkan tepung, baking powder dan garam. Mix bagi sebati. Bahagikan 2. Satu bahagian masuk parutan Oren, satu lagi masukkan 3sudu makan serbuk koko.
4. Masukkan berselang seli sehingga habis. Kemudian hentakkan bagi semua sekata.
5. Bakar 150° selama 35-40minit mengikut oven masing-masing.